Description
Indulge in the ultimate pizza grilled cheese, combining gooey mozzarella and crispy bread for a delightful comfort food experience that’s perfect for any occasion.
Ingredients
Scale
- 2 slices thick sourdough or whole wheat bread
- 1 cup shredded mozzarella cheese
- 2 tablespoons pizza sauce
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil or butter
Instructions
- Gather all ingredients and slice the bread thickly.
- Spread pizza sauce evenly on one side of each slice.
- Pile shredded mozzarella on one slice over the sauce; add any desired toppings such as veggies.
- Top with the second slice of bread, sauce side down, and gently press together.
- Heat a skillet over medium heat, adding olive oil or butter until melted.
- Fry sandwiches until golden brown and crispy, about 3-4 minutes per side.
- Serve hot and enjoy every gooey bite!
Notes
- Experiment with different cheeses like provolone for added flavor.
- Add veggies such as bell peppers or mushrooms for a nutritional boost.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Comfort Food
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 sandwich
- Calories: 410
- Sugar: 3g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 40mg