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Irresistible Pecan Pie Brownie Bites

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Irresistible Pecan Pie Brownie Bites are a delightful fusion of rich chocolate brownies and sweet, nutty pecan pie filling, perfect for satisfying your sweet tooth. Each bite-sized treat features a fudgy texture complemented by crunchy pecans, making them an irresistible indulgence for any occasion, from cozy nights at home to festive gatherings. They are quick and easy to prepare, allowing even novice bakers to create a show-stopping dessert. Serve them warm with a scoop of vanilla ice cream or a dollop of whipped cream for an unforgettable experience that will impress friends and family alike.

Ingredients

Scale
  • 1 cup semi-sweet chocolate chips
  • ½ cup unsalted butter
  • 1 cup granulated sugar
  • ½ cup light brown sugar
  • 2 large eggs
  • ¾ cup all-purpose flour
  • 1 cup chopped pecans
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a mini muffin tin.
  2. Melt the chocolate chips and butter in a saucepan over low heat until smooth; let cool slightly.
  3. In a mixing bowl, whisk together granulated sugar, brown sugar, eggs, and vanilla extract until well combined.
  4. Stir in the melted chocolate mixture until fully incorporated.
  5. Gradually fold in flour and chopped pecans without overmixing.
  6. Spoon the batter into the prepared muffin tin, filling each cavity about two-thirds full.
  7. Bake for 12-15 minutes or until a toothpick inserted comes out with moist crumbs.
  8. Allow to cool before serving.

Notes

  • For variations, substitute chopped pecans with walnuts or almonds for different flavors.
  • To enhance flavor, consider adding a pinch of sea salt on top before baking.

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