Description
Indulge in this quick and easy garlic bread made from sliced bread, featuring a buttery, aromatic garlic spread that elevates any meal.
Ingredients
Scale
- 4 slices sliced bread
- 1/2 cup unsalted butter, softened
- 4 cloves fresh garlic, minced
- 2 tbsp fresh parsley, chopped
- 1/2 tsp salt (adjust to taste)
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a bowl, mix softened butter, minced garlic, chopped parsley, and salt until well combined.
- Generously spread the garlic butter mixture onto each slice of bread.
- If using, sprinkle Parmesan cheese over the buttered slices.
- Bake for 10-12 minutes or until the edges are golden brown; keep an eye on them to prevent burning.
- Serve warm and enjoy immediately for the best flavor.
Notes
- Experiment with herbs like basil or oregano for added flavor.
- For a lighter twist, substitute olive oil for butter.
- You can also try different cheeses like mozzarella for a unique twist.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (45g)
- Calories: 210
- Sugar: 0g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg