Description
Deliciously satisfying, these protein balls with protein powder are the perfect quick snack or post-workout treat, providing a delightful energy boost in every bite.
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond butter (or nut butter of choice)
- 1/2 cup protein powder (vanilla or chocolate)
- 1/4 cup honey or maple syrup
- 1/3 cup mini chocolate chips
- 1 tbsp chia seeds (optional)
Instructions
- Gather all ingredients in a large mixing bowl.
- Combine rolled oats, almond butter, protein powder, and honey. Mix until a sticky dough forms.
- Fold in mini chocolate chips and chia seeds if using.
- Cover the bowl and chill in the refrigerator for about 30 minutes to firm up.
- Roll the chilled mixture into bite-sized balls, approximately 1 inch in diameter.
- Store in an airtight container in the fridge for up to one week or freeze for longer storage.
Notes
- Feel free to customize your protein balls by adding nuts, dried fruits, or different nut butters.
- For a fun twist, try adding spices like cinnamon or vanilla extract to enhance flavor.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Snack
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 120
- Sugar: 5g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg