Description
Enjoy crispy air fryer chicken wings that are juicy inside, bursting with flavor, and perfect for any gathering!
Ingredients
Scale
- 2 lbs chicken wings
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Your favorite sauce (e.g., buffalo or barbecue)
Instructions
- 1. Preheat air fryer to 380°F (193°C).
- 2. Rinse and pat dry the chicken wings thoroughly.
- 3. In a large bowl, combine wings with olive oil, salt, pepper, garlic powder, and paprika. Toss until coated evenly.
- 4. Arrange the seasoned wings in a single layer in the air fryer basket.
- 5. Cook for 25-30 minutes, flipping halfway through until golden brown and crispy. Adjust cooking time if needed for desired crispiness.
- 6. Toss cooked wings in your favorite sauce and serve hot.
Notes
- For added flavor, experiment with different seasonings like cayenne pepper or onion powder.
- Serve with dipping sauces like ranch or blue cheese for an extra kick.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 4 wings (100g)
- Calories: 320
- Sugar: 0g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 90mg