Description
Bang Bang Chicken Sliders are a delightful fusion of savory and spicy flavors, guaranteed to elevate any gathering. These sliders feature tender, juicy chicken coated in a creamy, zesty Bang Bang sauce, all nestled within soft slider buns. Topped with fresh lettuce and sliced green onions for added crunch, they offer an irresistible taste experience that’s both satisfying and fun to eat. Perfect for game nights, parties, or cozy family dinners, these sliders come together quickly—ready in under 30 minutes! Each bite delivers a burst of flavor, making it hard to resist going back for seconds. The customizable nature of the recipe allows you to adjust the spice level to suit your preferences, ensuring everyone at the table will love these tasty treats.
Ingredients
- 3–4 boneless skinless chicken breasts
- Soft slider buns
- Mayonnaise
- Sriracha sauce
- Honey
- Fresh lettuce leaves
- Sliced green onions
Instructions
- Preheat oven to 400°F (200°C) and grease a baking dish.
- Season chicken breasts with salt and pepper; bake for 20-25 minutes until internal temperature reaches 165°F (74°C). Let cool and shred.
- In a bowl, mix mayonnaise, Sriracha sauce, and honey until smooth.
- Toss shredded chicken in the sauce until evenly coated.
- Assemble sliders by placing chicken on buns and adding lettuce and green onions.
Notes
- Adjust the spice level by varying the amount of Sriracha used.
- For added crunch, consider topping with pickled red onions or sliced jalapeños.
- To save time, you can prepare the chicken ahead of time and reheat before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 slider (100g)
- Calories: 290
- Sugar: 6g
- Sodium: 590mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 65mg