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Apple Cinnamon Oatmeal

Apple Cinnamon Oatmeal


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  • Author: Sophie
  • Total Time: 15 minutes
  • Yield: Makes about 2 servings 1x

Description

Apple cinnamon oatmeal is a warm and comforting breakfast that combines sweet apples and aromatic spices, perfect for cozy mornings.


Ingredients

Scale
  • 1 cup rolled oats
  • 2 cups milk or dairy alternative
  • 1 medium fresh apple (diced)
  • 2 tsp ground cinnamon
  • 2 tbsp brown sugar (or honey/maple syrup)
  • Pinch of salt
  • Optional toppings: nuts, seeds, or dried fruits

Instructions

  1. In a medium saucepan, combine rolled oats and milk. Bring to a gentle simmer over medium heat while stirring occasionally.
  2. Once thickened (about 5 minutes), add diced apples, brown sugar, salt, and cinnamon. Stir well.
  3. Let the mixture simmer for another 5 minutes until the apples are tender and flavors meld.
  4. Serve warm in bowls with optional toppings as desired.

Notes

  • Substitute regular oats with steel-cut or instant oats if preferred.
  • Enhance flavor by adding nuts or dried fruit for extra texture.
  • For creamier oatmeal, always use milk instead of water.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl (approximately 1 cup or 240g)
  • Calories: 290
  • Sugar: 15g
  • Sodium: 120mg
  • Fat: 6g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 53g
  • Fiber: 7g
  • Protein: 10g
  • Cholesterol: 10mg