Description
Indulge in a quick and delicious air fryer pizza with a crispy crust and your favorite toppings, ready in just minutes!
Ingredients
Scale
- 1 cup pizza dough (store-bought or homemade)
- 1/2 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup assorted toppings (bell peppers, mushrooms, or grilled chicken)
- 2 tsp olive oil
- 1 tsp Italian seasoning
Instructions
- Preheat the air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface to about ½ inch thick, ensuring it fits your air fryer basket.
- Spread the pizza sauce evenly over the dough.
- Sprinkle the shredded mozzarella cheese generously on top.
- Add your desired toppings and brush the edges lightly with olive oil. Sprinkle Italian seasoning over everything.
- Place the assembled pizza in the preheated air fryer basket and cook for 8-10 minutes until the cheese is bubbly and the crust is golden brown.
- Let it cool for a minute before slicing and serving.
Notes
- For added flavor, experiment with different sauces like pesto or alfredo.
- Try using whole wheat dough for a healthier option.
- If you prefer a thicker crust, adjust cooking time accordingly.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 280
- Sugar: 3g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg