Description
Air Fryer Garlic Bread is a quick and delicious treat that offers crispy edges and a buttery, garlicky flavor, perfect for any meal or as a standalone snack.
Ingredients
Scale
- 1 French loaf (12 oz)
- 4 cloves fresh garlic, minced
- 1/2 cup unsalted butter, softened
- 2 tbsp fresh parsley, chopped
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine softened butter, minced garlic, chopped parsley, and Parmesan until smooth.
- Slice the French loaf in half lengthwise and generously spread the garlic butter mixture on each half.
- Place both halves cut-side up in the preheated air fryer basket.
- Cook for 5-7 minutes or until golden brown and crispy.
- Let cool slightly before slicing into individual pieces to serve.
Notes
- For an extra kick, add Italian herbs or chili flakes to the butter mixture.
- Feel free to substitute with ciabatta or baguette if preferred.
- Store leftovers in an airtight container in the fridge for up to three days.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (30g)
- Calories: 150
- Sugar: 0g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg