Fruity Pebbles Rice Crispy Treats – A Colorful Twist on a Classic

The vibrant colors and sweet aroma of fruity pebbles rice crispy treats will transport you straight to your childhood. Imagine biting into these chewy delights while a rainbow of flavors dances on your taste buds.

Every time I whip up a batch of these treats, I’m reminded of backyard barbecues, laughter-filled playdates, and the sheer joy of indulging in something so delightfully sweet. It’s the kind of treat that makes you want to do a happy dance in your kitchen!

Why You'll Love This Recipe

  • These fruity pebbles rice crispy treats are quick to prepare and require minimal ingredients
  • The colorful appearance is sure to impress anyone who sees them
  • Enjoy a delightful combination of crunchy and chewy textures in every bite
  • Perfect for parties or as an after-school snack with endless customization options!

I once made these fruity pebbles rice crispy treats for my neighbor’s kids, and they went wild! Their giggles echoed through the house as they dove into the colorful squares.

Recipe preparation

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

  • Rice Cereal: Use classic crispy rice cereal for that perfect crunch; it’s essential for achieving that iconic texture.
  • Marshmallows: Use large marshmallows for the best meltability; mini marshmallows work too if you’re feeling adventurous.
  • Butter: Real butter adds a rich flavor; don’t skimp—it’s essential for that gooey goodness.
  • Fruity Pebbles Cereal: This bright cereal brings color and flavor; feel free to use more or less based on your preference.
  • Salt: Just a pinch balances the sweetness perfectly; trust me, it’s magic!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Space: Gather all your ingredients and tools like a large mixing bowl, spatula, and 9×13-inch baking dish. Grease the baking dish with butter or non-stick spray.

Melt Butter and Marshmallows: In a large pot over low heat, melt butter until bubbly. Add marshmallows and stir continuously until completely melted and smooth.

Add Fruity Pebbles: Remove the pot from heat and immediately add in the fruity pebbles cereal. Stir until all pieces are evenly coated in gooey marshmallow mixture.

Spread in Baking Dish: Pour the mixture into your prepared baking dish. Using greased hands or spatula, press it down firmly but gently so it retains some texture.

Let It Set: Allow your fruity pebbles rice crispy treats to cool at room temperature for about 30 minutes before cutting them into squares.

Enjoy crafting this delightful treat that’s not only visually appealing but also a sweet reminder of carefree childhood days!

You Must Know

  • Creating fruity pebbles rice crispy treats is a fun and colorful experience
  • These treats are not only tasty but also capture the essence of nostalgia with their vibrant hues
  • The combination of marshmallows and cereal creates a delightful chewy texture that kids and adults alike adore

Perfecting the Cooking Process

To achieve perfect fruity pebbles rice crispy treats, melt the butter and marshmallows together first, then mix in the cereal for an even distribution.

Serving and storing

Add Your Touch

Feel free to customize your treats by adding sprinkles or chocolate chips for an extra crunch or sweetness. You can also substitute fruity pebbles with any other cereal you love.

Storing & Reheating

Store your fruity pebbles rice crispy treats in an airtight container at room temperature to maintain their freshness. If they harden, microwave them briefly for a few seconds to soften.

Chef's Helpful Tips

  • Always use fresh marshmallows for the best flavor and texture; stale ones can lead to hard treats
  • When mixing in the cereal, do it quickly to avoid clumping, ensuring every bite is equally delicious
  • Spray your hands with cooking spray when pressing down the mixture to prevent sticking

Creating these fruity pebbles rice crispy treats brings back memories of childhood snacks at school parties, where everyone fought over the last piece!

FAQs

FAQ

Can I make fruity pebbles rice crispy treats gluten-free?

Yes, just choose gluten-free cereal variants available in stores.

How long do these treats last?

Fruity pebbles rice crispy treats stay fresh for about one week when stored properly.

Can I add other flavors to the mixture?

Absolutely! Consider adding vanilla extract or different flavored marshmallows for variety.

Print
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Fruity Pebbles Rice Crispy Treats

Fruity Pebbles Rice Crispy Treats


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  • Author: Sophie
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x

Description

Enjoy these vibrant Fruity Pebbles Rice Crispy Treats, a nostalgic and colorful dessert that’s quick to prepare and perfect for any celebration!


Ingredients

Scale
  • 4 cups rice cereal
  • 5 cups Fruity Pebbles cereal
  • 1 cup large marshmallows
  • 1/4 cup unsalted butter
  • 1/2 tsp salt

Instructions

  1. Grease a 9×13-inch baking dish.
  2. In a large pot over low heat, melt the butter until bubbly. Add marshmallows and stir continuously until fully melted and smooth.
  3. Remove from heat and mix in rice cereal and Fruity Pebbles until evenly coated in the marshmallow mixture.
  4. Pour the mixture into the prepared baking dish, pressing it down gently but firmly to maintain texture.
  5. Allow to cool for about 30 minutes before cutting into squares.

Notes

  • Feel free to add sprinkles or chocolate chips for an extra fun twist!
  • Use gluten-free cereal if needed for dietary restrictions.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 square (40g)
  • Calories: 150
  • Sugar: 14g
  • Sodium: 80mg
  • Fat: 6g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 10mg

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